Welcome

Fresh & Local

Internationally acclaimed Chef Gary Jones presents Jonez on Ephraim, exclusive dining on Ephraim Island.

Jonez on Ephraim - Top Gold Coast Restaurant

Our Story

Jonez on Ephraim offers exceptional dining on the Gold Coast with service to match. Combining the finest seasonal ingredients, including fresh fish and seafood, with classical French techniques to create a contemporary Australian menu and a fantastic wine list. Dine with a picturesque water view or relax in our stylish dining room.

About Chef Gary Jones

Gallery

Favourites

Fritters of Lambs Brains, Sauce Gribiche

Twice Baked Goats Cheese Souffle

Tempura of Caramelized Wild Prawns, Asian Flavours

Pan Roasted Barramundi w/ Cauliflower Cheese, Prawn Champ, Scallop Veloute

K’Gari Spanner Crab Linguini with Garlic, Chilli, Herbs, Lemon

Spatchcock, Boned and Stuffed w/ Duck Confit, Gnocchi ala Romano, Asparagus

Enjoy A Meal At Our Restaurant

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